焙考林 Backaldrin Brezel Dip 烘焙碱

焙考林 Backaldrin Brezel Dip 烘焙碱

型号︰83000075

品牌︰焙考林

原产地︰奥地利

单价︰CNY ¥ 80 / 瓶

最少订量︰1 瓶

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产品描述

 

【品牌】焙烤林/Backaldrin

【品名】烘焙碱/Brezel Dip

 

【配料】氢氧化钠

【应用范围】用于制作巴伐利亚碱水面包

【用法及用量】取本品20-40克溶于1千克水配成碱液,使用时将面团在此碱液中浸润一下即可。

【注意事项】取用本品时需带塑胶手套,以免直接接触皮肤!贮存于阴凉干燥处。

【产品特点】

使用本产品可以赋予巴伐利亚碱水面包独特的色泽和口味,是制作碱水包必不可少的原料。

巴伐利亚面包(又称德国碱水包)是德国面包的代名词,在全世界享有盛名。

Brezel Dip

Caustic soda for the production of Pretzel lye. Dosage: 0.030 to 0.040 kg + 1.000 litre water (approx. 20°C).

About backaldrin

website:http://www.backaldrin.com

backaldrin, internationally recognised as the inventor of the Kornspitz grain roll, is the leading manufacturer of baking products in Austria, with successful business operations in more than 80 countries worldwide. The family-owned firm, founded in 1964, produces more than 400 different baking additives and improvers, as well as baking pre-mixes for bread, rolls and pastries. backaldrin products are exported throughout the world from the company’s headquarters in Asten, Austria. In 2006, backaldrin commenced manufacturing operations at a second factory, located in Jordan, which supplies baking products to the Arab Region and to African Countries. backaldrin employs more than 580 people. The Kornspitz, the flagship brand of the company, is the most successful brand-name roll in Europe.

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